Dehydration Machine
Fast, energy-efficient drying solution with uniform heat circulation and precise temperature control.
Dehydration Machine
Our industrial food dehydrator is designed for drying fruits, vegetables, herbs, and more.
It uses advanced hot air circulation technology to ensure fast, uniform, and hygienic dehydration while preserving nutrients and color.
Vegetables
Fruits
Herbs
Machine Features
Precise Temperature Control
Keeps a stable temperature for consistent drying results.
Automatic Humidity Control
Controls humidity automatically for optimal drying.
Even & Consistent Drying
Ensures all trays dry evenly from top to bottom.
Energy Saving
Lower power consumption, higher efficiency.
Food-Safe Design
304 Stainless steel construction for hygiene.
Easy to Use & Maintain
Simple settings and easy cleaning save time and effort.
Machine Specifications
| Model/Specification | MEC100 | MEC200 | MEC300 | MEC400 |
|---|---|---|---|---|
| Drying Capacity | 100kgs/batch | 200kgs/batch | 300kgs/batch | 400kgs/batch |
| Drying Trolley | 2pcs | 4pcs | 6pcs | 8pcs |
| Trolley Size | 710x940x1440mm | 710x940x1440mm | 710x940x1440mm | 710x940x1440mm |
| Drying Pallet | 24pcs/trolley | 24pcs/trolley | 24pcs/trolley | 24pcs/trolley |
| Pallet Size | 640x460x45mm | 640x460x45mm | 640x460x45mm | 640x460x45mm |
| Heating Source | Electric or Steam | Electric or Steam | Electric or Steam | Electric or Steam |
| Temprature | 60℃~150℃ | 60℃~150℃ | 60℃~150℃ | 60℃~150℃ |
| Voltage | 380V/3PH/50HZ or Customized | 380V/3PH/50HZ or Customized | 380V/3PH/50HZ or Customized | 380V/3PH/50HZ or Customized |
| Machine Dimension | 2300x1200x2100mm | 2300x2260x2100mm | 3300x2260x2100mm | 4300x2260x2100mm |
What Is a Dehydration Machine?
A dehydration machine is a drying system that removes moisture from fresh materials by using controlled hot air circulation.
It works by heating air to a set temperature and moving it through the drying chamber with a fan. The hot air passes over the surface of the products and absorbs moisture. This moisture is then carried away by airflow and discharged from the chamber, allowing continuous drying.
During this process, temperature, airflow, and drying time are carefully controlled. This ensures that the products are dried evenly while maintaining their natural color, shape, and nutritional value.
The machine is widely used for processing fruits, vegetables, herbs, and other agricultural products.
How It Works
- The machine uses a hot air circulation system to dry the products.
- Air is heated by the heating system and then blown into the drying chamber by a fan.
- The hot air moves evenly around each tray, removing moisture from the surface of the products.
- At the same time, the wet air is released from the machine to keep the drying process efficient.
- By controlling temperature, airflow, and time, the machine ensures consistent and efficient drying performance for every batch.
Application
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